— Brunch with Santa menu —

FOR THE TABLE

Nutella filled miniature donuts, powdered sugar, brown sugar-graham cracker crumble, served with house-whipped chantilly cream OR Italian-style double pastry cream filled miniature donuts, powdered sugar, cookie butter infused whipped cream, meyer lemon zest OR glazed apple drizzled with caramel, sprinkled with cinnamon sugar.

—DONUT BITES—

(choice of Nutella or Apple)

CHILDREN

- Santa’s Breakfast -

Two pancakes, scrambled eggs, and choice of bacon/sausage/turkey bacon/scrapple.

- Elf Bites-

Four cinnamon sugar French toast sticks with whipped cream and side of fruit.

- North Pole Waffles -

Two waffles atop whipped cream, sprinkled with Christmas M&M's, marshmallows, and powdered sugar. Side Vermont maple syrup. (plain waffles available)

- Mrs. Claus’ Pancakes -

Three silver dollar pancakes with chocolate chips, topped with powdered sugar and red+green sprinkles. Side Vermont maple syrup. (plain pancakes available)

ADULTS

—MILKWEED BREAKFAST—

two eggs cooked to your liking, choice of smoked bacon, sausage, or scrapple, choice of thick cut sourdough, brioche, rye or a large English muffin, paired with house- seasoned breakfast potatoes or side salad.

—SMASHED AVOCADO + EGG—

avocado, everything seasoning, smoked sea salt, two over easy eggs, multi grain toast.

-RICOTTA EGG TOAST-

Sourdough with creamy ricotta folded with scrambled eggs, finished with olive oil, and red pepper flakes. Served with a salad

—SMOKED BACON, FONTINA, + CHEDDAR OMELET—

smoked bacon, fontina, + cheddar. served with house-seasoned breakfast potatoes

—EGGS BENEDICT—

Classic eggs benedict with your choice of sausage, bacon, scrapple, prosciutto, short rib or salmon. Served with house- seasoned breakfast potatoes.

—CHICKEN + WAFFLE—

southern buttermilk fried chicken, sugar studded Belgium waffle, spicy maple syrup, house- whipped maple butter.

—NUTELLA WAFFLES-

Two waffles with Nutella drizzle topped with strawberries and bananas.

—PROSCIUTTO, FIG, + MOZZARELLA—

shaved prosciutto, fig jam, fresh mozzarella, balsamic drizzle on toasted garlic ciabatta. served with house- seasoned fries.

—ROTISSERIE CHICKEN SALAD—

roasted pulled chicken, herbed mayo, celery, scallions, hint of dill, roma tomato, on a house baked croissant. served with house-seasoned fries.

—SMOKED BACON, LETTUCE, TOMATO + AVOCADO SANDWICH—

Smoked bacon, lettuce, tomato, mashed avocado, chili aioli, brioche, served with house-seasoned fries

—CAESER SALAD—

Chopped Romaine tossed in a Caesar dressing with croutons

EXTRAS

$10

— NUTELLA DONUT BITES—

four made-to-order Nutella filled miniature donuts, powdered sugar, brown sugar- graham cracker crumble, served warm with house- whipped chantilly cream | V

$10

— FRIED CHICKEN BREAST —

southern fried |

— THICK CUT SMOKED BACON —

three slices, triple thick cut | GF

— TURKEY BACON —

four slices | GF

— BREAKFAST SAUSAGE —

two maple sausage patties | GF

— SCRAPPLE —

habbersett, pan fried |

— EGG —

cooked any way | GF

— BREAKFAST POTATOES —

house-seasoned | VV

— TRUFFLED PARMESAN BREAKFAST POTATOES —

house-seasoned, pecorino romano, truffle drizzle | V

— FRIES —

house-seasoned | VV

— TRUFFLED PARMESAN FRIES —

house-seasoned fries, pecorino romano, truffle drizzle | V

— SIDE SALAD —

spring mix, roasted butternut squash, pecans, craisins, goat cheese, sweet vidalia dressing | V | GF

— SLICED AVOCADO —

Olive oil, sea salt | V | GF

— HOUSE-BAKED CROISSANT —

all butter croissant, served with butter | V

$4 ~gluten free or croissant +$2

— TOAST —

thick cut multi grain, sourdough, brioche & rye, or a large english muffin, ciabatta, served with house- whipped sea salt butter | V

$4 ~gluten free or croissant +$2

— SEASONAL FRUIT —

— Brunch with Santa menu —

Contact

mILKWEED tABLE + mARKET

Hours